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Harmful bacteria 'highest in summer' in Windermere

Harmful bacteria 'highest in summer' in Windermere

Summary

Tests at Windermere, England's largest lake, showed high levels of harmful bacteria and phosphorus during the summer, raising concerns about water safety for swimmers and wildlife. Campaigners and scientists are calling for action to improve the water quality and protect the lake's ecological health. The Department for Environment, Food and Rural Affairs is working to restore the water quality to acceptable standards.

Key Facts

  • Windermere has high levels of harmful bacteria and phosphorus in the summer.
  • The lake is popular for bathing and water sports, which raises safety concerns.
  • The Big Windermere Survey collected over 1,000 water samples with help from 350 volunteers.
  • High levels of bacteria like E.coli suggest a risk of stomach illnesses if ingested.
  • Scientists found that some lake and river locations consistently showed high pollution.
  • Phosphorus from sources like wastewater and farming leads to harmful algal blooms.
  • Rare and threatened species, such as Arctic char, may decline without water quality improvements.
  • Windermere is part of a UNESCO World Heritage Site and attracts millions of visitors.
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