D.C.'s hottest food spot wants you to feel like you're at a dinner party
Summary
Jon Sybert and Jill Tyler opened a new restaurant called Rye Bunny in the Adams Morgan area of Washington, D.C. They started this after closing their Michelin-starred restaurant, Tail Up Goat, due to its lease ending. Rye Bunny aims to give guests a dining experience similar to a dinner party.Key Facts
- Jon Sybert and Jill Tyler are the owners of Rye Bunny.
- Rye Bunny is located in the Adams Morgan neighborhood of Washington, D.C.
- The couple previously ran Tail Up Goat, a Michelin-starred restaurant.
- Tail Up Goat closed because its lease ended.
- Rye Bunny offers a dining style that feels like a dinner party.
- The restaurant has become one of the most popular places in the city.
- CBS News featured Rye Bunny on "CBS Saturday Morning."
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