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From coal to cabernet: the wine seller using a flooded mine to cut heating bills

From coal to cabernet: the wine seller using a flooded mine to cut heating bills

Summary

Lanchester Wines in northeast England uses heat from a flooded, disused coalmine to keep its wine warehouses at the right temperature. This system lowers their heating bills by about 35% and reduces their use of fossil fuels.

Key Facts

  • Lanchester Wines stores thousands of vintage wines in warehouses in Gateshead.
  • They pump warm water (about 19°C) from a flooded mine to heat their facilities.
  • A heat pump increases the temperature before the heat is distributed inside.
  • Using mine water heat helps keep wine at 8-10°C, ideal for storage.
  • The company faced challenges like poorly located boreholes and negotiating agreements with the Mining Remediation Authority (MRA).
  • A new deal with the MRA runs until 2044 and simplifies permission processes.
  • The approach serves as an example for other businesses to use mine water heat in the UK.
  • Technical issues include managing toxic gases and preventing corrosion from minerals in the mine water.
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