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Chemical Found in Everyday Foods Linked to Earlier Puberty in Girls

Chemical Found in Everyday Foods Linked to Earlier Puberty in Girls

Summary

A study in Spain found that a chemical related to common agricultural fungicides, called ethylene thiourea (ETU), may be linked to girls starting their periods earlier. Researchers measured pesticide chemicals in urine samples from girls aged 7 to 10 and observed a higher chance of early puberty in those with more ETU.

Key Facts

  • The study tracked 506 girls from the Spanish INMA project until adolescence.
  • Higher levels of ETU in urine were connected to a 32 to 39 percent greater likelihood of earlier first menstruation.
  • ETU comes from fungicides used on many fruits and vegetables.
  • Pesticides studied can affect hormones and are called endocrine disruptors.
  • Girls eating conventionally grown produce are the main group exposed to ETU.
  • Another pesticide marker (TCPy) was linked to later puberty, but reasons are unclear.
  • The research shows association but does not prove pesticides cause early puberty.
  • More studies are needed to confirm these findings and understand pesticide exposure effects.
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