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Salmonella Outbreak Linked to Jalapeños Grows to 27 States—What to Know

Salmonella Outbreak Linked to Jalapeños Grows to 27 States—What to Know

Summary

A salmonella outbreak linked to jalapeños served at Chipotle and other restaurants has spread to 27 U.S. states. The jalapeños came from a California distributor that imported them from Mexico. Both Chipotle and Qdoba have removed jalapeños from their menus to prevent further illness.

Key Facts

  • The Centers for Disease Control and Prevention (CDC) reported the outbreak involves jalapeños imported from Mexico and distributed by Coast Citrus Distributors in California.
  • Salmonella infections have been confirmed in 27 states across the U.S.
  • At least 36 people have been hospitalized due to the outbreak; no deaths have been reported so far.
  • Chipotle removed jalapeños from its menu as a precaution.
  • Qdoba also removed jalapeños from all its restaurants proactively.
  • The CDC says there is no ongoing risk because the affected jalapeños are no longer being served.
  • The outbreak is still being monitored and updates may follow.
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