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Just the Facts, from multiple news sources.

Federal funding cuts to food program impacts communities and farmers

Summary

The federal government decided to stop a program that was set up during the pandemic. This program helped food banks and tribal governments buy fresh produce from local farmers.

Key Facts

  • The program was created during the pandemic.
  • It allowed food banks and tribal governments to purchase fresh produce.
  • The program used federal funds for these purchases.
  • The program involved buying produce from local farmers.
  • The federal government announced the end of this program in the spring.
  • The decision came from the Trump administration.

Source Information