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Card surcharge ban used as ‘cover’ for larger price increases by Australian businesses, experts say

Card surcharge ban used as ‘cover’ for larger price increases by Australian businesses, experts say

Summary

Australian cafes and restaurants have increased their prices by more than the 1.5% credit card surcharge that was recently banned. Experts say businesses are using the surcharge ban as a reason to pass on larger cost increases caused by inflation, higher interest rates, and other expenses.

Key Facts

  • A ban on credit card surcharges, usually around 1.5%, started on October 1 to make fees clearer and reduce bank charges.
  • Since the ban, 17% of cafes have raised coffee prices by an average of 50 cents, which is more than a 10% increase—much higher than the 1.5% surcharge they no longer charge.
  • Rising costs for produce, rent, wages, and loan repayments are making it hard for cafes and restaurants to keep prices low.
  • The Australian Competition and Consumer Commission (ACCC) warns businesses not to mislead customers by blaming price rises only on the surcharge ban if other reasons exist.
  • The government is helping cover the cost of surcharge fees for tax payments until mid-2024 after problems with the Australian Taxation Office stopping credit card payments for tax.
  • Consumer groups say it is normal for some price increases to happen but appreciate the surcharge ban because prices are now clearer to customers.
  • Economists say strong customer demand and ongoing inflation help businesses raise prices beyond just the cost of removing surcharges.
  • Interest rate rises in 2023 have increased costs for businesses who borrow money with variable loans.
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