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Cheese Recall as Warning Issued Over Food Poisoning

Cheese Recall as Warning Issued Over Food Poisoning

Summary

Twin Sisters Creamery in Washington State has voluntarily recalled several types of cheese due to potential E. coli contamination. The recalled products were distributed in several states, and there have been a few reported cases of illness linked to these cheeses.

Key Facts

  • Twin Sisters Creamery issued a recall for certain cheese products due to E. coli contamination.
  • The recalled cheeses are Whatcom Blue, Farmhouse, Peppercorn, and Mustard Seed.
  • The E. coli strains found can cause serious illnesses, especially in vulnerable groups like children and the elderly.
  • These cheeses were made from raw and unpasteurized milk.
  • The recall affects distributors and potentially retailers in Oregon and Washington, with some products reaching Colorado and Idaho.
  • As of October 27, three cases of E. coli infections are reported, with one case linked to the recalled cheese.
  • Consumers who bought these products should not eat them and can get a refund.
  • For more information, consumers can contact Twin Sisters Creamery or Peterson Company.
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