Summary
Chick-fil-A is trying out two chicken-and-waffle sandwiches at some restaurants in Baltimore, Maryland, and San Antonio, Texas. This test will last from December 1 to January 24, or until they run out. The company will decide about a nationwide launch based on feedback and sales during this trial period.
Key Facts
- Chick-fil-A is testing two new chicken-and-waffle sandwiches in Baltimore, Maryland, and San Antonio, Texas.
- The test will run from December 1 to January 24, or until supplies are gone.
- Baltimore will offer both a Chicken & Waffles Breakfast Sandwich and a regular Chicken & Waffles Sandwich; San Antonio will only have the breakfast version.
- The breakfast sandwich is available until 10:30 a.m. at participating stores.
- Each sandwich comes with maple waffles, applewood-smoked bacon, a honey butter spread, and a choice of spicy or original chicken filet, with syrup.
- Chick-fil-A will use customer feedback and sales data to decide if the sandwiches should be offered nationwide.
- Testing new menu items in select locations before a national rollout is common in the fast-food industry.
