Summary
More people are dining alone, according to a report by Yum Brands. Solo dining has increased significantly since 2021, with many choosing it as a form of self-care. The trend is seen both in fast-food visits and full-service restaurant reservations.
Key Facts
- Solo dining has increased since 2021, per Yum Brands.
- Yum Brands manages Taco Bell, KFC, Pizza Hut, and Habit Burger & Grill.
- Solo diners now make up 47% of fast-food trips, up from 31% in 2021.
- Reservations for one at full-service restaurants rose 22% in the third quarter of 2025 compared to the previous year.
- Almost 70% of solo diners do not use discounts, despite high food prices and economic concerns.
- Some people eat solo to satisfy specific cravings, such as snacks or drinks.
- Personal-sized meals like pizza are becoming popular among Gen Z and millennials.
- Although solo dining is increasing, it represents less than 1% of total restaurant reservations.
