Summary
A woman experienced severe pain after eating a mango-flavored jelly snack without checking its ingredients. The snack contained konjac, a plant-based ingredient that can expand in the stomach, causing discomfort. She later learned that konjac products have drawn safety warnings due to potential choking hazards.
Key Facts
- The woman ate a mango-flavored jelly snack after a spicy meal and felt pain shortly after.
- The snack contained konjac, a high-fiber plant ingredient that can expand in the stomach.
- Konjac can cause digestive issues like bloating and abdominal pain.
- Some regions have issued safety warnings about konjac jellies due to choking hazards.
- The woman used antacids following her mother's advice and decided to be more cautious about unfamiliar foods.
- She identified the product as Dally Drinkable Konjac Jelly, which has specific consumption instructions.
- The episode prompted her to research ingredients before trying new snacks.
