A food safety officer has become a social media star in India - why?
Summary
Tukaram Mundhe is the food commissioner in Maharashtra, India. Since May, he has led thousands of inspections in restaurants and food businesses, exposing poor hygiene and unsafe practices. His strict actions have drawn widespread attention and increased public awareness about food safety.Key Facts
- Tukaram Mundhe became Maharashtra's food commissioner in May.
- He has overseen over 4,000 inspections of food businesses in the state.
- His team found many places with cockroaches, spoiled vegetables, and pest infestations.
- Around 300 food-related business licenses have been suspended under his leadership.
- Over 1,000 improvement notices have been issued to restaurants and shops.
- A new complaints portal received more than 16,000 consumer complaints in three months.
- Nearly 20% of food samples tested across India in 2025-26 were unsafe or mislabeled.
- Mundhe's campaign is unusual for its public visibility and strict enforcement and has made him well-known in India.
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